Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun



 



Entries Tagged as 'Mexican'

How to Make Authentic Chicken Enchiladas: A Step-by-Step Guide

December 8th, 2023 · Comments Off on How to Make Authentic Chicken Enchiladas: A Step-by-Step Guide

Mexican cuisine is a rich tapestry of flavors, colors, and traditions that have evolved over centuries. Among its many culinary delights, chicken enchiladas stand out as a beloved dish that has become a symbol of Mexican comfort food. In this exploration, we’ll delve into the fascinating history, cultural significance, and influences that have shaped the […]

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Tags: Mexican · Recipes

A Wholesome Twist: How to Make Soft Mexican Tostadas Using Two-Ingredient Dough

August 14th, 2023 · Comments Off on A Wholesome Twist: How to Make Soft Mexican Tostadas Using Two-Ingredient Dough

Embark on a flavorful journey to Mexico with our unique take on a classic dish – Two-Ingredient Dough Soft Mexican Tostadas. In this blog post, we’ll not only guide you through the simple and delicious recipe but also delve into the rich history, vibrant culture, and culinary heritage that make these tostadas an iconic part […]

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Tags: Mexican · Recipes

A Taste of Tradition: Corn-and-Poblano Pudding

June 28th, 2023 · Comments Off on A Taste of Tradition: Corn-and-Poblano Pudding

Welcome to our recipe blog post featuring a delicious and comforting dish rooted in the rich history and cultural traditions of Mexico. Corn-and-poblano pudding is a delectable combination of sweet corn, smoky roasted poblanos, and creamy goodness. In this article, we’ll delve into the fascinating background of this dish, explore its cultural significance, and provide […]

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Tags: Mexican · Weight Watchers

A Fusion Feast: Mexican-Italian Mashup with Queso Fresco Caprese Salad

June 27th, 2023 · Comments Off on A Fusion Feast: Mexican-Italian Mashup with Queso Fresco Caprese Salad

We did not have any fresh mozzarella on hand, but we did have some queso fresco cheese left from another recipe, and with our ripe from the vine Creole tomatoes and fresh basil from the garden, I created this wonderful salad. While queso fresco is not mozzarella, the cheese provided a great substitute for a […]

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Tags: Culture · Italian · Mexican · Salads