Hoisin sauce combined with orange juice concentrate, low-sodium soy sauce, minced garlic, and crushed red pepper flakes makes up the base of the sauce for this stir-fry. A WW recipe found on page 59 of the Weight Watchers Magazine Annual Recipes for Success 2000. This recipes has 8 points for those who track their daily […]

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Plant is food, it’s the title of the vegan restaurant in Asheville, NC, which has been around for just about 12-years since the summer of 2011, and is located at 165 Merrimon Ave, Asheville, NC 28801. Started by Jason Sellers, Leslie Armstrong, and Alan Berger, Plant has made it’s mark on the culinary landscape not […]

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This WW recipe is found on page 36 of the Weight Watchers Magazine Annual Recipes for Success 2000, and has been in our cookbook collection for over 23 years and counting. The Spinach and Caramelized Onions Pizza is 6 WW points per serving for those who track their meals, and 308 calories, with 40g total […]

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These cookies are a tasty treat, we loved them so much I turned out two batches of these in one week. The WW recipe is 3 points per cookie for those who track their meals, and 107 calories with just 7g total carbs. The recipe calls for 1-cup of powdered peanut butter, but I used […]

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We made a batch of these as a side dish for the Chili-Rubbed Pork Chops, and these baked beans are amazing, sweet and thickly cooked down in the oven for 1 1/2 hours. The beans are 3 WW points per serving for those tracking their daily meals. For the recipe on WW website to go […]

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