Sauted or grilled chicken breast, sun-dried tomato beurre blanc sauce and tempered goat cheese. A wonderfully tasty dish that is sure to please!
Entries Tagged as 'French Cuisine'
Chicken Bryan
December 24th, 2010 · 12 Comments
Tags: French Cuisine · Italian · Recipes · Sauces
Braised Cucumbers
October 13th, 2010 · 25 Comments
Cucumbers braised in butter. This classic French preparation makes and excellent side dish to any chicken, beef, pork, or seafood main meal.
Tags: 9x13 pan · French Cuisine · Recipes · Vegetarian
Fresh Berry Crème Anglaise
September 20th, 2010 · 23 Comments
Fresh berries tossed with rum in the classic Crème Anglaise dessert sauce.
Tags: Desserts · French Cuisine · Recipes
Chocolate Mocha Bavarian Crème filled Crêpes with Bananas Foster Sauce
August 4th, 2010 · 21 Comments
A combination of several recipes create a spectacular dessert treat! Advanced techniques are within reach for the novice cook with these simple steps.
Tags: Desserts · French Cuisine · Recipes
Spicy Asian Chili Prawns ~ New Orleans Style
February 11th, 2010 · 18 Comments
The French bread base in this preparation is added to soak up all the flavorful sauce. The thick slice of French bread is cut about 1” thick and on a bias cut, meaning at an angle. It is then coated with olive oil and toasted for just a few minutes before plating this dish. I have recorded the recipe as presented in the video demonstration here for ease of preparation and documentation.
Tags: Appetizers · Creole · French Cuisine · Italian · Recipes · Seafood · Videos
