Bakers Green Acres based out of Marion, MI is a farm which raises, produces and sells chicken, pork, beef, and eggs and also teaches classes for those who want to learn how to farm.
Entries Tagged as 'Homestead'
April 18th, 2013 · 1 Comment
October 24th, 2012 · 6 Comments
The harvested peppers filled up 17 gallons full from three 5-gallon buckets and a little over half of a 3-gallon bucket.
July 30th, 2012 · Comments Off
Monique made a batch of Fresh Dill Weed and Garlic Mashed Yukon Gold Potatoes.
June 15th, 2012 · 3 Comments
Pickled Peppers and Homemade Hot Sauce are on the horizon!
June 14th, 2012 · 2 Comments
We sowed our first sets of seed garlic cloves in the fall following the colder climate method, and is typically the last crop to go into the garden before winter. Garlic is usually planted in the late fall and harvested the following early summer.