Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun



 



Entries Tagged as 'Homestead'

Anyone Can Farm

April 18th, 2013 · 1 Comment

Bakers Green Acres based out of Marion, MI is a farm which raises, produces and sells chicken, pork, beef, and eggs and also teaches classes for those who want to learn how to farm.

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Tags: Homestead · Permaculture

Pepper Picking Time

October 24th, 2012 · 6 Comments

The harvested peppers filled up 17 gallons full from three 5-gallon buckets and a little over half of a 3-gallon bucket.

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Tags: Homestead

Yukon Gold Potatoes

July 30th, 2012 · Comments Off on Yukon Gold Potatoes

Monique made a batch of Fresh Dill Weed and Garlic Mashed Yukon Gold Potatoes.

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Tags: Homestead · Ingredients · Recipes · Sustainability

Pepper Flower

June 15th, 2012 · 3 Comments

Pickled Peppers and Homemade Hot Sauce are on the horizon!

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Tags: Homestead · Ingredients

Garlic

June 14th, 2012 · 2 Comments

We sowed our first sets of seed garlic cloves in the fall following the colder climate method, and is typically the last crop to go into the garden before winter. Garlic is usually planted in the late fall and harvested the following early summer.

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Tags: Homestead · Ingredients