At the grocery late Sunday morning I bought a pound of thin sliced rare roast beef, a loaf of French bread and some Iceberg lettuce and tomatos for what would be his lunch treat at half-time while we watched the Saints game on CBS.
Entries Tagged as 'Culture'
Hot Roast Beef Po-Boy
October 28th, 2008 · 11 Comments
Tags: Cajun · Creole · Culture · Mardi Gras · Recipes · sandwich
Chiles Rellenos
September 30th, 2008 · 4 Comments
Whiz, whirl, screech, whirl. The wheels spinning and the brakes pulsing while the touring bike continued down the grade until reaching the bottom of the pass on State Highway 64/84 in northern New Mexico, as I sat on the saddle and glided without worry. My day started out before sun up around 5:45 am just as I had every morning […]
Tags: Culture · Mexican · Recipes
Boiled Crawfish
June 3rd, 2008 · Comments Off on Boiled Crawfish
One of the favorite past times of New Orleans natives and Louisiana folks is to throw a crawfish or seafood boil. And this typically means that you are inviting a few close friends and family over to share in the occasion, a seafood boil is more than just eating some crawfish, crabs, or shrimp, and […]
Tags: Culture · Entrees · Recipes · Seafood · Traditions
Cajun Fais Do-Do
May 12th, 2008 · Comments Off on Cajun Fais Do-Do
If you have ever been to a Fais Do-Do you know you’ll be dancing, and there are always a few folks who will teach you if you don’t know. The Cajun two-step and the Cajun waltz are easy to learn and very popular today, along with the more advanced steps of the Cajun Jitterbug or the Cajun Jig.
Tags: Cajun · Culture · Heritage · Traditions
