Warm soup always seems to fit the bill craving warmth, & this mushroom potage with pearled barley is a wonderful solution to a cool weather dilemma.
Entries from October 2010
Mushroom Barley Soup
October 25th, 2010 · 22 Comments
Tags: Recipes · Soups · Weight Watchers · Whole Foods Cuisine
Branding
October 13th, 2010 · 21 Comments
If you’ve known me for decades, or have never met me in real life, give three adjectives to describe what you think when you think “Ryan Boudreaux”?
Tags: Commentary
Braised Cucumbers
October 13th, 2010 · 25 Comments
Cucumbers braised in butter. This classic French preparation makes and excellent side dish to any chicken, beef, pork, or seafood main meal.
Tags: 9x13 pan · French Cuisine · Recipes · Vegetarian
Happy Birthday John Lennon
October 8th, 2010 · 10 Comments
Happy Birthday John Lennon, and may the peace of the world be with you forever!
Tags: Commentary
