Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun



 



Entries Tagged as 'Food'

Another Foodie Weekend Passed

August 25th, 2008 · Comments Off on Another Foodie Weekend Passed

On Friday a met Monique for lunch at Firehouse Subs in the Brier Creek shopping area and we both got a sub, I got the new BBQ Smoked Brisket Sub and she got the Hook and Ladder Sub. Both were good, but not like a good ole messy Hot Roast Beef Po-Boy like in NOLA. […]

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Tags: Food · Recipes · Restaurant Reviews

The Omnivore’s Hundred List

August 20th, 2008 · 1 Comment

DogHill Kitchen from Food Buzz  put this blog post up yesterday, so I thought about doing it too! This is a list of a hundred foods every omnivore should try and it comes from Andrew Wheeler, co-author of the British food blog Very Good Taste. In my 21 years in the restaurant biz I have come […]

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Tags: Food · Ingredients

Battle of the Banana Breads

August 19th, 2008 · 4 Comments

Sunday we found ourselves with two bunches of over-ripe bananas and decided the best thing would be to make some banana bread. One bunch of the regular yellow variety and the other a bunch of the sweeter baby Costa Rica variety. Well, my all time favorite banana bread is a Coconut Banana Bread  that I […]

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Tags: Baking · Food · Recipes

On the theory of leftovers

July 26th, 2008 · Comments Off on On the theory of leftovers

I’ve been wanting to write this entry for about week now, but last Sunday we had a small BBQ. I slow cooked on indirect heat some chicken leg quarters and then grilled some boneless skinless chicken breasts towards the end of the BBQ. Chicken leg quarters were on sale for $0.49 lb. for a 10 […]

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Tags: Commentary · Food