This recipe comes from the Weight Watchers® Annual Recipes for Success 2008 edition.1 And this particular recipe is found on page 73 under the Fish & Shellfish category section. One of the features about each recipe is that they will list the WW® points value and also the per serving nutritional values typically including calories, fat, carbohydrates, protein, fiber, cholesterol and sodium among a few others too. So if you are tracking your points or calorie intake these make it much easier to follow on your meal plan.
Entries Tagged as 'Weight Watchers'
Crab Cakes with Lemon Dressing
February 16th, 2009 · 1 Comment
Tags: Appetizers · Recipes · Seafood · Weight Watchers
Baked Tomatoes
September 8th, 2008 · Comments Off on Baked Tomatoes
A family favorite, this dish is one that Monique prepares whenever we have some tomatoes that need to be cooked or on a whim when we have the hankering for them too! She made a batch of them and this time around I remembered to get the camera out to capture their look and feel […]
Tags: Recipes · Vegetarian · Weight Watchers
