Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun



 



Entries Tagged as 'Restaurant Reviews'

Mardi Gras, Saints, and Super Bowl 2010 Champs…The Perfect Storm?

February 9th, 2010 · 10 Comments

This afternoon starting at 5:00 pm CST the New Orleans Saints Super Bowl Champs parade will roll from the Super Dome, through downtown, around Lee Circle, onto St. Charles Avenue and to Canal Street, and then it will end at the Convention Center.

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Tags: Culture · Events · Mardi Gras · Restaurant Reviews

Sucré, a Sweet Boutique…

November 20th, 2009 · 13 Comments

The Pistachio & Rose Petal chocolate bar consists of a smooth creamy milk chocolate that is embedded with toasted whole shelled Sicilian pistachios and candied rose petals.

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Tags: Restaurant Reviews

Holt Lake Bar-B-Que & Seafood Restaurant

October 30th, 2009 · 4 Comments

The menu also offers a variety of family style menu selections for a minimum of four people with an all you care to eat selections for $7.50 per person, the entire table must order to participate in these unlimited portion options. In addition, daily specials can range from Red Snapper, Virginia Mullets to Soft Shell Crabs, just to name a few.

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Tags: Restaurant Reviews

Duarte’s Tavern and NPR Morning Edition

March 18th, 2009 · 1 Comment

I yearn for places like this, and when on vacation I like to find these places where the locals and regulars go every day. I can get franchise food at home so why go to California to order the same menu items that I can get in Louisiana, North Carolina, or Maine.

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Tags: Commentary · Heritage · Restaurant Reviews