Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun



 



Entries Tagged as 'Recipes'

Toscana di Tilapia

August 19th, 2008 · Comments Off on Toscana di Tilapia

On occasion we have no idea what we are going to have for dinner and it comes down to whatever we happen to have on hand either in the pantry, refrigerator or freezer, mostly in all three. We happened to have some tilapia in the freezer so we decided to prepare that in some fashion […]

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Tags: Italian · Recipes · Seafood

Roasted Chicken Salad

August 11th, 2008 · Comments Off on Roasted Chicken Salad

This is a variation on the traditional chicken Waldorf salad in that I have utilized some leftover roasted chicken and it also has pecans and sunflower seeds in place of the usual walnuts that you find in the typical fare.

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Tags: Recipes · Salads

Summertime Tomato Salad

August 7th, 2008 · Comments Off on Summertime Tomato Salad

This is the height of summer time tomato crops in back yard gardens, decks and patio containers across the Americas. We got a hold of some fresh backyard garden tomatoes and I immediately put together this summertime tomato salad using some fresh basil from our herb garden. Tomatoes pare well with soft cheese and fresh […]

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Tags: Recipes · Salads

Meatballs and Spaghetti

July 29th, 2008 · 2 Comments

A couple of weeks ago Ben asked if I would make some more meatballs and spaghetti, it had been awhile, maybe a year or so, but who’s counting right! On a whim and on the fly while at the store I decided to go ahead and pick up the ingredients to make a batch of […]

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Tags: Entrees · Italian · Recipes

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