Many folks asked for the recipes of the honey preparations we made this Saturday, so I have them linked to the original recipes below along with a PDF printable version for each. The printable PDF versions are the ones that I modified a bit and made at the market.

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The “crust” is really a nice glaze more than it is a “crust”, I supposed a really hotter broiler flame could make it more crusty, or the addition of some Panko breadcrumbs on top of the chili lemon marinade would add to the crust factor. But, alas, this is a WW recipe and also no gluten in this one, and hence, the only 3 PointsPlus per serving.

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Weil Lifestyle, the company founded by heath guru Dr. Andrew Weil, cut its ties with the Grocery Manufacturers Association (GMA) after 24,623 signatures were collected by the Organic Consumers Association (OCA) which pointed out the hypocrisy of telling customers and followers that genetically modified organisms (GMOs) should be labeled, while paying dues to the largest contributor to the […]

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In any case this is the recipe which I recreated based on the famous dish, I’ve substituted several ingredients including using sushi grade yellow fin tuna, and cucumber slices in place of radish slices, and garlic chives in place of green onions.

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Monique made a batch of Fresh Dill Weed and Garlic Mashed Yukon Gold Potatoes.

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