Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun


Image of The Day ~ Chinese Dates

January 13th, 2011 · 14 Comments

Chinese dates in bulk
Chinese dates in bulk

Photo © Adrian van Leen
for CC:PublicDomain

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14 responses so far ↓

  • 1 claudia lamascolo/aka pegasuslegendNo Gravatar // Jan 13, 2011 at 8:38 am

    Interesting have never seen these so gourmet!

  • 2 Boudreaux RyanNo Gravatar // Jan 13, 2011 at 8:42 am

    Hey Claudia,
    Always appreciate seeing you, sharing our blogs, and making foodie history.


  • 3 MeganNo Gravatar // Jan 13, 2011 at 10:07 am

    I luv the almighty date! 🙂

  • 4 Boudreaux RyanNo Gravatar // Jan 13, 2011 at 10:12 am

    You know, we traveled to Palm Springs, CA once and near there is the date capital of the world. Have you ever had a “Date Shake”? They are amazing.


  • 5 Gera@SweetsFoodsBlogNo Gravatar // Jan 13, 2011 at 10:35 am

    I’ve aproblem wit them — I can eat for tons 🙂



  • 6 Boudreaux RyanNo Gravatar // Jan 13, 2011 at 10:42 am

    You are so right, they are like popcorn! Just pop them and eat them all day long!


  • 7 Emily @CleanlinessNo Gravatar // Jan 13, 2011 at 11:08 am

    Great photo! Love that you can just feast with your eyes!

  • 8 Boudreaux RyanNo Gravatar // Jan 13, 2011 at 11:12 am

    You are so right, the image can speak volumes!


  • 9 OC2SeattleNo Gravatar // Jan 13, 2011 at 12:32 pm

    OOOOH – dates! Nothing better than slicing one open, stuffing it with blue cheese, and drizzling a little honey on top. I’ve never heard of Chinese dates before though. Hmmm . . .

  • 10 Boudreaux RyanNo Gravatar // Jan 13, 2011 at 12:44 pm

    You are so right, there are so many ways of utilizing the date, and this blue cheese and honey sounds absolutely appetizing!


  • 11 ShelbyNo Gravatar // Jan 13, 2011 at 7:43 pm

    One of the professors I worked with used to bring dates back from CA with him and give them to us as gifts…. LOVED them!

  • 12 redkathyNo Gravatar // Jan 13, 2011 at 10:17 pm

    Oh my gosh beautiful dates! I fell in love with dates when grandma first introduced me to them. She used them in so many different ways, it was amazing.

  • 13 Boudreaux RyanNo Gravatar // Jan 14, 2011 at 9:59 am

    I bet that was a real treat indeed, dates are so versitle, yet so under used in cooking.

    So glad you were intruduced to them so early, I did not really get into dates much until about 8 years ago on a trip to Southern California.

  • 14 Winelady CooksNo Gravatar // Jan 18, 2011 at 1:43 pm

    It’s interesting what images can do to our pysche. This makes me want to go out and buy dates to make date nut bread.

    Thanks for sharing,