{"id":5084,"date":"2022-06-15T15:47:01","date_gmt":"2022-06-15T20:47:01","guid":{"rendered":"http:\/\/cajunchefryan.rymocs.com\/blog2\/?p=5084"},"modified":"2022-06-15T15:48:02","modified_gmt":"2022-06-15T20:48:02","slug":"vintij-food-wine","status":"publish","type":"post","link":"http:\/\/cajunchefryan.rymocs.com\/blog2\/restaurant-reviews\/vintij-food-wine\/","title":{"rendered":"VIN’TIJ | Food & Wine"},"content":{"rendered":"\n

Grand Boulevard, Sandestin Town Center, Sandestin, Florida<\/h2>\n\n\n\n

Located in the Sandestin Town Center in Sandestin, Florida, VIN’TIJ<\/a> is a not to be missed dining experience, we thoroughly enjoyed a relaxed dinner on a Friday evening and were not disappointed. <\/p>\n\n\n\n

The bar offers up a great selection of imbibing’s, drink specials daily, wines by the glass or bottle are offered for just about all their vintage selections, by the glass servings include a 3oz or 6oz pour, and the wine list is quite extensive. <\/p>\n\n\n\n

We arrived about 15 minutes before our reservation time, and were sat immediately, reservations are recommended, in fact, upon our arrival several parties before us were turned away without reservation, the bar was even packed with no room for overflow.<\/p>\n\n\n\n

Our server approached within a few minutes of seating along with fresh glasses of water while introducing the specials menu and asked for our drink orders and if we had any starters to order. Three of us ordered wine by the glass and one drink from the specials menu. We started out with the $10 Bread Basket, which is served with herbed olive oil, roast garlic puree, marinated and stuffed olives assortment, roasted red peppers and parmesan cheese. We requested a side of hummus which was roasted red pepper and typically only served on the charcuterie board. The bread was a selection of fresh baked ciabatta and crostini slices, both were quite good.<\/p>\n\n\n\n

The specials included a Grouper with Mango Salsa served with miso broth and rice ($50), three in the party ordered this special, I ordered the Shrimp Fettuccini Primavera ($32), made with house made pasta. Both were fabulous, and enjoyed by all. <\/p>\n\n\n

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Grouper with Mango Salsa, Miso broth and rice, $50.<\/figcaption><\/figure><\/div>\n\n
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Shrimp Fettuccini Primavera, $32.<\/figcaption><\/figure><\/div>\n\n\n

Our server was attentive, responsive, and accommodating, we had a wonderful meal and dining experience, and will be back the next time we vacation in Destin, Florida. <\/p>\n\n\n\n

500 Grand Blvd #100K, Miramar Beach, FL 32550 – +1 850 650-9820<\/p>\n\n\n\n