Comments on: Layered Taco Dip

By: Taylen Peterson

Taylen Peterson — Fri, 05 Feb 2010 18:01:04 +0000

i think i found my super bowl winner. i have made a “tostadas dip” like this in the past, but pretty sure this one blows mine out of the water…!

By: Daniel@thefoodaddicts

Daniel@thefoodaddicts — Wed, 09 Dec 2009 16:08:48 +0000

Wow this will got perfect to serve up while watching some Laker games.

By: Shelly @ Experimental Culinary Pursuits

Shelly @ Experimental Culinary Pursuits — Thu, 03 Dec 2009 04:28:54 +0000

Sounds like a great crowd pleaser and very simple and quick to throw together when anticipating guests.

By: wasabi prime

wasabi prime — Wed, 02 Dec 2009 20:08:50 +0000

This dip would be a trip down Wrong Alley for me. So many favorite things, I would eat it without the chips. Just give me a spoon and watch out!

By: Danielle

Danielle — Wed, 02 Dec 2009 14:19:09 +0000

Looks delicious but the Who is gonna be singing “Who are you, yadder hey” for all of us Brett Farve fans in the Midwest . Have a good one Ryan!

By: Kristi Rimkus

Kristi Rimkus — Wed, 02 Dec 2009 05:01:04 +0000

This kind of dip is always a crowd pleaser. Yum!

By: penny aka jeroxie

penny aka jeroxie — Wed, 02 Dec 2009 02:46:23 +0000

So many beautiful and delicious layers. Yummo!

By: Drick

Drick — Wed, 02 Dec 2009 01:29:45 +0000

love this kind of dip – regardless of the ingredients (although I had one that was really aweful) ….. and yep, we are all proud of those saints…..

By: redakthy

redakthy — Tue, 01 Dec 2009 22:39:40 +0000

I used to make these in individual size for my boys when they were young. On dad’s fishing night we watched movies and ate lots of nacho dip! But, I never tried adding mayo… hhmmm will have to give that a whirl, thanks.

By: Cajun Chef Ryan

Cajun Chef Ryan — Tue, 01 Dec 2009 21:52:23 +0000

Lori and Trix, actually the Finger Lickin’ Rub is a spice mix that I sell from this site from the “General Store” link, or at http://cajunchefryan.rymocs.com/blog2/general-store/.