Comments on: Florentine Omelet

By: Loren

Loren — Mon, 22 Nov 2010 03:42:27 +0000

Seems like the best omelettes usually have spinach in them and this one looks great.
~Loren

By: Lauren @ Delicateflavors

Lauren @ Delicateflavors — Sat, 05 Jun 2010 22:00:06 +0000

Believe it or not my favorite snack before bed is a good omelet. LOL. I am having this omelet tonight.

By: Brad Theodore

Brad Theodore — Sun, 14 Feb 2010 17:24:56 +0000

love your mardi gras season recipes. who dat! frickin delicious.

salude

By: pegasuslegend

pegasuslegend — Thu, 21 Jan 2010 00:29:25 +0000

terrific recipe and awesome post!

By: Tina Marie

Tina Marie — Wed, 20 Jan 2010 19:36:19 +0000

You made me feel like I was there. What a nice post. Love the recipe too but what a pleasure to see the photos and read your descriptions.

By: wasabi prime

wasabi prime — Wed, 20 Jan 2010 17:28:51 +0000

What a wonderful post and recipe — I’ve only been to New Orleans once, and I’m forever changed by its indelible sense of atmosphere and history. It’s an amazing place and distinctly American in its totally unique mix of people and culture.

By: Natasha - 5 Star Foodie

Natasha - 5 Star Foodie — Wed, 20 Jan 2010 16:02:44 +0000

Great to learn this history and the florentine omelet sounds fabulous!

By: penny aka jeroxie

penny aka jeroxie — Wed, 20 Jan 2010 10:11:33 +0000

Thanks for the bit of history. I learn something new everyday from your blog.

By: Kim - Easy French Food

Kim - Easy French Food — Wed, 20 Jan 2010 07:47:05 +0000

Hi Chef Ryan, I had never heard this story – happened before I arrived in France. Very interesting, I really liked hearing about it. My first visit to your blog – hope to be back. Thanks!

By: Divina

Divina — Wed, 20 Jan 2010 06:54:16 +0000

You two are a great team. I happen to have some spinach in the fridge, lots of them. I was thinking of making a strata until I saw this recipe.