Comments on: Burgers with Blackened Barbeque Rub

By: Heidi @Savory Tv

Heidi @Savory Tv — Fri, 22 Jan 2010 04:59:28 +0000

Thanks for the recipe Lindsay, it looks great! Will have to check out the spice rub recommended as well. Now if I could only get the the grill out of the enclosed ice cube it is in…

By: Doc

Doc — Mon, 18 Jan 2010 12:58:34 +0000

Thanks Chef & Lindsay,
Been craving some burgwers after the long trip abroad!

By: The BBQ Grail

The BBQ Grail — Mon, 18 Jan 2010 01:58:55 +0000

What a great rub recipe. Thank you for sharing.

By: wasabi prime

wasabi prime — Sun, 17 Jan 2010 03:46:28 +0000

What a treat — two of my favorite bloggers joining forces! Hello, Chickenless Chick! What a tasty recipe. Been thinking of doing burgers at home, but wanted something special — this sounds like just the ticket!

By: sophia

sophia — Sat, 16 Jan 2010 07:26:05 +0000

Blackened?! Ooh la la already the name has me intrigued! Must be so intense, and so flavorful!

By: The Chickenless Chick

The Chickenless Chick — Fri, 15 Jan 2010 23:55:32 +0000

LOL @Foodo… Showed a buddy this post and his first response was, “Oh no, not kitty burgers!” Alas, boring old beef it is.

Thanks all for the kind responses, and thanks again Chef Ryan for having me as a guest!

By: penny aka jeroxie

penny aka jeroxie — Fri, 15 Jan 2010 20:57:03 +0000

Congras! And such a lovely recipe. Must be very aromatic too.

By: Ryan Boudreaux

Ryan Boudreaux — Fri, 15 Jan 2010 13:59:54 +0000

Thanks again for the wonderful response on Lindsay’s guest post.

Just to clarify, traditional blackened foods are prepared on a very hot cast iron skillet or griddle or flat top. The Cajun seasoning is seared into the outside flesh of the food, thus creating the blackened effect. Not to be confused with bronzing….another technique to be touched on later. In the meantime, check out my video on Blackened Catfish here: http://cajunchefryan.rymocs.com/blog2/videos/, or just click the Videos tab above the fold.

By: Burgers with Blackened Barbeque Rub ~ Cajun Chef Ryan

Burgers with Blackened Barbeque Rub ~ Cajun Chef Ryan — Fri, 15 Jan 2010 10:32:35 +0000

[...] original here: Burgers with Blackened Barbeque Rub ~ Cajun Chef Ryan Share and [...]

By: Cheah

Cheah — Fri, 15 Jan 2010 09:19:53 +0000

Haven’t tasted a blackened burger before but from the overwhelming response, this is a good bet!