Chef Ryan

Cajun Chef Ryan

Feeling & sharing a world of cooking ~ more than your average Cajun



 



Bacon wrapped Scallops with red pepper purée and sweet corn purée. Small plate for dinner at #poppyseedmarket

November 14th, 2015 · No Comments

Bacon wrapped Scallops with red pepper purée and sweet corn purée. Small plate for dinner at  #poppyseedmarket

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